Description
Carley’s bestseller!
Our favourite delicious creamy raw chocolate spread made with calcium rich European almonds and selenium rich Brazil nuts, raw, nutritious and utterly delicious!
Finely milled to a smooth spread with agave syrup and raw Peruvian cacao powder.
As with most of our chocolate and pure nut butters this is great for baking too! A perfect fudgy sweetness in chocolate brownies and flapjacks.
Our nut and seed butters are great for coeliacs or those who follow a gluten free diet, as we know from making them, some gluten free recipes can be dryer than gluten containing versions, add a dollop of a Carley’s nut or seed butter and moist cakes and bakes reign supreme again!
We don’t add salt to any of our nut or seed butters, easier to add it than to take it away! If you prefer a touch of salt simply sprinkle a bit into your jar then stir it through.
- Vegan
- No palm fat
- Gluten Free
- No added salt
- No added sugar
- Nothing artificial
- No emulsifiers.
- No GM
- 100% Certified organic.
Nutritional Info: valeurs nutritive:
Nährwerte: voedingswaarden: /100g
Energy: Energie: Energi: 637kcal 2665kJ
Fats: lipids: vet: Fett: fedt: 54g
saturates: acides gras saturés: gesättigte
Fette: verzadigd vet: mættet fedt: 8.5g
Carbohydrates: Glucides: Koolhydraten:
karbohydrater: Kohlenhydrate: 20g
of wh’ sugars: dont sucres: davn Zuckar:
waarvan suikers: hvor’v sukkerarter: 8g
Fibre: fibres aliment: Ballaststoffe: 9g
Protein: Proteines: Eiwit: Eiweiss: 15g
Salt: Zout: Salz: Sel: Sal: 0.007g
